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Baristas and Espresso |
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Coffee Shop > About Us |
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Coffee Roasters • Coffee Grinders • Coffee DeliveryCoffee Brewing • Coffee Baristas • Coffee Varieties
A barista is a specialized chef who has been trained to prepare and serve
espresso-type coffee drinks. The word barista, which is Italian,
means "bartender" and was originally used to describe men and women who
prepared and served both hot and cold alcoholic and non-alcoholic
drinks. Today, the word is most commonly used as part of
coffeehouse jargon to refer to anyone who is passionate about coffee and
espresso, and who has achieved a certain level of expert status when it
comes to making and serving espresso and coffee.
An espresso drink is any type of drink that contains espresso, which is a strong, undiluted black coffee that is made by forcing steam through ground coffee beans. Espresso coffee drinks are quite varied; they can be hot or cold, iced or blended, and can include or not include steamed milk. Espresso drinks are only limited by the barista's imagination — typical espresso drinks might include flavorings like chocolate, while one very creative espresso drink calls for flavoring with maple syrup and bacon!
It does not take any special aptitude to become a good barista, and while education is important, formal schooling is not. Anyone who loves coffee and espresso and is passionate about learning more can become a good barista.
What tools does a barista need? Baristas who plan on using espresso will need to invest in a home espresso machine or a smaller professional espresso machine. Those who are very serious about their coffee or who frequently entertain and like to serve espresso-based coffee drinks may want to invest in a single-group commercial machine. Other tools you'll need include:
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